Our tips & selections

What dish is more emblematic of traditional French cuisine than snails? Read more

Along with cod, salmon is one of the most popular fish eaten in France. Whether eaten raw, smoked, cooked or semi-cooked - for the indecisive! - salmon comes in all shapes and sizes! This fish, emblematic of Northern Europe and Japanese cuisine, has become increasingly popular in French gastronomy over the last ten years. To make the most of your salmon recipe, it's essential to choose a good bottle of wine. To avoid false notes, follow our advice in this guide. Find out which types of wine...Read more

Popular throughout France, omelettes and scrambled eggs are among the quickest and easiest recipes in French gastronomy. Read more

Quenelles are a traditional French dish, available in a multitude of recipes. Varying both in the composition of the quenelles themselves (pike, poultry, potato, etc.) and in the sauce that accompanies them, this dish can seem a little daunting to match with wine. But don't panic: our tips will help you impress your guests! In our article, we'll show you which wines and appellations to choose to achieve the best wine and food pairing with quenelles, depending on your recipe. Read more

Dumplings and spring rolls are Asian dishes that are much appreciated for their freshness and lightness. These tasty culinary specialties come in a variety of recipes with a wide range of ingredients (pork, chicken, shrimp, etc.). This multitude of flavors and recipes can make food and wine pairing a little tricky. However, don't panic: with our advice, you'll be able to offer your guests perfect pairings. Find out in this article which wines and appellations to choose to accompany spring...Read more

ike its cousin, couscous, tagine is one of the traditional dishes of the Maghreb, and more particularly of Moroccan cuisine, most appreciated for its unique palette of flavors. To sublimate this gustatory experience, it's essential to find the ideal food and wine pairing. However, the sheer variety of ingredients and recipes doesn't make it easy. Rest assured, in this guide you'll find out which wines to pair with the various variations of tagine, and we'll show you the best wine and food...Read more

With summer just around the corner, aperitifs with friends are going to be on the increase! What better way to spend a convivial moment with friends or family than with tapas, those delicious little morsels typical of Spanish cuisine? To sublimate these varied and tasty dishes, it's essential to choose the right wine to accompany them. Rest assured, in this guide, we'll explain which wines to pair with tapas, and give you all our secrets for the best tapas pairings!  Read more

As summer slowly settles in, long terrace meals with friends and family begin to take shape.  Among the must-try dishes to be shared, aioli takes pride of place. This Provençal specialty of potatoes, vegetables, fish and a delicious garlic and olive oil sauce is a treat for the taste buds. But which wine should you choose to enhance this generous and tasty summer dish? In this guide, we'll show you which wines and appellations to choose for the best aioli pairings. Read more

Grilled meats are an essential part of any summer meal.  Whether on the barbecue, plancha or grill, there's nothing like enjoying a fine piece of red meat, sausages, fish or vegetables grilled in the open air. However, to enhance these tasty dishes and convivial moments, it's essential to accompany them with a good bottle of wine! In this guide, we'll show you which wines to drink with grilled meats, and which are the best food and wine pairings depending on the type of grill. Read more

Summer is the ideal season for sipping refreshing cocktails and enjoying convivial moments with friends and family. Read more

oconut balls are delicious pastries from South-East Asia. These sweet little morsels are made from grated coconut and rice flour. Fans of coconut balls love their soft texture and tropical flavour. But did you know that these sweet delights can be sublimated when accompanied by a good wine? Read more

Asparagus, with its delicate flavour and crunchy texture, is a favourite spring vegetable for many food lovers. However, because of their distinctive flavour, finding the perfect wine to accompany asparagus can be a real challenge.Read more