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The white, rosé and red wines of this appellation are known for their great diversity and reflect the characteristics of the terroir on which they were produced but also of the grape varieties used in their production.

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€0.00 - €20.00

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Région Viticole

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Marselan

Marselan

Domaine Saint Laurent de Saurs Sud Ouest
€8.20
Syrah

Syrah

DOMAINE SARRABELLE Sud Ouest
€10.20

IGP Côtes du Tarn: All You Need to Know About the Wines from This Appellation

History of the IGP Côtes du Tarn Appellation


The Protected Geographical Indication (IGP) Côtes du Tarn has its roots in the Southwest of France, specifically in the Tarn department. This wine region is rich in traditions and boasts a long history of producing quality wines. The IGP was created to allow winemakers to produce accessible wines while offering a diversity of styles thanks to more flexible regulations than those of the AOC.

Climate and Terroir of the IGP Côtes du Tarn


Climate: The climate is oceanic with Mediterranean influences. Winters are mild, summers are hot and dry, and precipitation is moderate, mostly occurring in autumn and spring.
Sols: The terroir consists of clay-limestone soils and pebbles, which retain moisture well while draining excess water.

Grape Varieties of the IGP Côtes du Tarn


The IGP Côtes du Tarn allows for the cultivation of a wide variety of grape varieties. For red and rosé wines, the main grape varieties used are Gamay, Cabernet Franc, Cabernet Sauvignon, Merlot, and Syrah. White wines are mainly produced from grapes like Sauvignon Blanc, Chardonnay, Mauzac, and Muscadelle.

Wine Styles of the IGP Côtes du Tarn


Red Wine: Ruby red color with violet hues. The nose reveals aromas of fresh red fruits like strawberry and cherry, accompanied by spicier notes. On the palate, they are generally medium-bodied, with a smooth texture and silky tannins.
Rosé Wine: These rosés are light, with shades ranging from pale pink to salmon. They reveal aromas of small red fruits, flowers, and citrus, with a lively, light, and refreshing palate.
White Wine: The whites from IGP Côtes du Tarn display a pale yellow color with golden highlights. The nose is fresh, with aromas of white flowers, white-fleshed fruits like pear, and citrus notes. These wines are balanced and vibrant with a delightful freshness on the palate.

Best Food Pairings with IGP Côtes du Tarn Wines


Here are some recipe ideas for the best food and wine pairings with a bottle of red, white, or rosé wine from a domain or château in IGP Côtes du Tarn:

White Wine: Fried gudgeons, zucchini flan, goat cheese
Rosé Wine: Salad with confit gizzards, stuffed piquillos
Red Wine: Sautéed cep mushrooms with parsley, Tarbais beans with bacon, duck confit