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Located in the southwest quarter of France, the Bordeaux vineyards are renowned for their fine wines. Between the Garonne and Dordogne rivers, opposite the Sauternes appellation, lies the AOC Sainte-croix-du-mont, covering 370 hectares of clay-limestone and gravel soils. The sweet and syrupy white wines of this appellation are made from over-ripened botrytized grapes of the region's typical white grape varieties: sémillon (over 80% of the vineyard), sauvignon and muscadelle. Sainte-croix-du-mont appellation wines are renowned for their fruity aromas and good ageing potential (10 years or more for the grand crus).

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€20.00 - €90.00

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AOC Sainte-Croix-du-Mont: All You Need to Know About Wines from this Appellation

History of the Sainte-Croix-du-Mont AOC

The Sainte-Croix-du-Mont AOC, located in Bordeaux, has established itself as a benchmark for sweet white wines, much like the Sauternes AOC or the Loupiac AOC. Nestled on hillsides overlooking the Garonne River, this appellation is renowned for its sweet white wines at reasonable prices, the result of centuries-old terroir and craftsmanship.

Climate and Terroir of the Sainte-Croix-du-Mont AOC

  • Climate: This region enjoys a temperate climate, where morning mists and sunny afternoons promote the development of noble rot (Botrytis Cinerea), a key element in producing quality sweet wines.
  • Soils: The vineyards extend over predominantly limestone soils, with outcrops of fossilized rock, imparting the wines with their distinctive character and complexity.

Emblematic Grape Varieties of the Sainte-Croix-du-Mont AOC

Sémillon is the dominant grape variety, often complemented by Sauvignon Blanc and Muscadelle. These flagship white grape varieties of the Bordeaux vineyard contribute to the aromatic richness and structure of Sainte-Croix-du-Mont AOC wines.

Style of Sainte-Croix-du-Mont AOC Wine

  • Appearance: The wine has a golden color, often intense, reflecting its concentration and richness.
  • Nose: A complex bouquet opens up to aromas of candied fruits, honey, dried apricot, with hints of flowers and sometimes gingerbread or vanilla.
  • Palate: On the palate, the wine is ample and generous, perfectly balancing sweetness and acidity. Flavors of ripe fruits and butter caramel mingle with a long, lingering finish.

Serving Temperature: Ideal between 8°C and 10°C.

Aging Potential: These wines can remarkably improve over several decades, gaining complexity and aromatic nuances over 10 to 15 years (or more depending on the château and vintage).

Best Food Pairings with Sainte-Croix-du-Mont AOC Wine

Follow our guide to accompany a fine bottle of sweet white wine from a château or domaine in the Sainte-Croix-du-Mont AOC:

  • Aperitif
  • Roast chicken
  • Duck foie gras with fig chutney
  • Blue cheese (Bleu d’Auvergne, Roquefort)
  • Apricot tart